Mission Valley is home to many gastronomic finds some of which are local eateries that have been serving the community for decades.
California Fish Grill along Camino de La Reina offers fresh wild caught seafood that are just so delectable and answers the craving of every fish lover. Ion their official website, they emphasized that everything in their menu is prepared by hand and is served super-fresh.
“California Fish Grill is crazy about fish… Committed to those who crave, catch, and cook it. Our mission is to provide our fish-loving friends with high quality, scrumptiously healthy seafood, in an enjoyable atmosphere–all at a great price. We love the fact that our passion for fresh, healthy and delicious align perfectly with the daily decisions of our fans. Together, we are liberating the love of seafood.”
Check out their menu here.
For those wanting to try new and international culinary creations, The Palette should be their dining destination. It is located at the campus of Argosy University and is run by culinary students themselves. Find out more about Mission Valley
In their official website, they took pride in their rotating menu. Their campus is along Mission Valley Road.
“The Palette is the student-run dining room at The International Culinary School at The Art Institute of California—San Diego, a campus of Argosy University. Working in the restaurant is the culmination of the culinary students’ educational journey. After six intense and disciplined academic quarters, 4th year students are charged with operating The Palette, from greeting guests to serving diners and preparing meals.”
Check out their offerings here.
Sustainability and Excellent Food in Mission Valley
For those wanting to eat sustainably, Tender Greens makes available dishes that are fresh, healthy, and delectable. In their official website they featured their sustainable menu that keeps their clients coming back for more. All About Mission San Diego de Alcala in Mission Valley
Tender Greens is located along Camino del Rio. They emphasized the brand of service that they render to their patrons.
“We start with the best ingredients, cook from the heart and let our food do the talking. No compromises, no matter what. Sustainability is at the core of all the choices we make, from our food to our planet to the future of farming. It’s in our DNA. After all, we’re chefs. Tourist Attractions in Mission Valley, CA
Check out their impressive food line-up here.
Mission Valley is indeed a haven for good food!
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2535 Camino del Rio S #255 San Diego, CA 92108